हिंदी
Westernization of way of life has become a pattern in our nation. Also, that is the explanation that the “advanced” or “reformist” age of the nation has begun overlooking the wealth of lavishness in our way of life. It unquestionably is critical to think continuously on the off chance that you need to push ahead. Be that as it may, being reformist never implied leaving the customary extravagance to the grounds.
While we as a whole know about the exactness of ‘nani ke nuskhe’ and how well they work. We frequently cease from utilizing them and turn towards western meds, since we think they give better outcomes.
Notwithstanding, reality remains that even today, Ayurveda is the lone territory of drug that has the ability to battle any sickness. While we as the beneficiaries of this life saving idea abstain from it, individuals in the West are turning towards it to mend in the midst of these difficult stretches.
Furthermore, it is all a direct result of a 35 year old Tamil gourmet specialist Arun Rajadurai, that large number of Americans have discovered a mitigating medication in a South Indian staple. We are discussing the customary South Indian staple Rasam.
The culinary expert who works at a lodging in USA has been assisting Americans with overcoming this difficult stretches by utilizing Rasam as a resistance supporter. Everything began when Arun presented Rasam as a free dish in the three clinics where he gave food to patients.
The thought struck a chord when he understood what the vital elements of the Rasam are. They were turmeric, ginger, and garlic and they all assistance support insusceptibility and could be filled in as an invulnerability supporter.
The criticism he got was stunning and “the resistance boosting soup” turned out to be so well known. Arun’s bosses chose to present it in the entirety of their different branches as well. It is astounding that a staple the greater part of us underestimate in our regular day to day existences has discovered faithful admirers in a distant land.
