Parents frequently find it difficult to select foods that are both age-appropriate and nourishing for their toddlers. Young children are resistant to trying new foods, and many of them dislike vegetables, so parents worry about what vitamins and minerals their children are getting. A variety of shapes and sizes of rolls, pastas, salads, parathas, and snacks are excellent methods to provide your toddler with essential nutrients. Soups, fruit juices, hot jeera water, and herbal drinks are a few of the vital beverages you should feed your toddler.
These are some seasonal winter dishes that have to be on your child’s plate.
1. Carrots
This wonderful vitamin A-rich vegetable is well renowned for boosting everyone’s immune system. However, as vitamin A is a fat-soluble vitamin, it is best to consume it cooked or with any fatty meal for optimal absorption of the vitamin’s carotenoids, which increase white blood cells and strengthen the immune system. Carrot raita, grated carrots with seeds, sauteed carrots, and other delectable alternatives are available.
2. Pepper, turmeric, and ginger
Because they are rich in antioxidants like curcumin and gingerol and have anti-inflammatory, antimicrobial, and antibacterial properties, these everyday cooking spices deserve extra care during seasonal shifts. These will improve the antioxidants’ absorption when added to any of the recipes.
3. Pumpkins
Flavonoids, a significant phytonutrient that boosts immunity, are abundant in melons and pumpkins. The simplest method to incorporate them into a toddler’s diet is to add them to wraps, dips, pancakes, pumpkin pie, and pumpkin soup.
4. Leafy Vegetables
Rich in iron, magnesium, phosphorus, fiber, and vitamin K, which functions as an antioxidant to combat free radicals, include spinach, amaranth, and drumstick leaves.
5. Foods that are fermented
Curd, yoghurt, and other fermented foods contain probiotics—beneficial good bacteria—like lactobacillus acidophilus and bifidobacteria, which enhance gut health, aid in improved nutrient absorption, prevent digestive problems, and prevent harmful bacteria from entering the lymphatic system through the gut. Toddlers’ diets might include yogurt drinks, pudding, raita, buttermilk, and curd dip along with their favorite foods.