6 side effects of eating stevia that you must not ignore

Stevia, a natural sweetener derived from the leaves of the Stevia rebaudiana plant, is approximately 20 times sweeter than sugar without the added calories. Many individuals seeking sugar-free alternatives opt for Stevia, considering it a safe sweetener. However, like any substance, Stevia can have side effects, although it is generally well-tolerated by most people.

Common side effects of Stevia include:

  1. Nausea: Some individuals may experience mild nausea after consuming whole-leaf Stevia, often associated with the bitter aftertaste. This side effect is usually temporary and resolves on its own.
  2. Vomiting: Although rare, Stevia can induce vomiting in some cases. This may be attributed to irritants in the plant affecting the gastrointestinal lining or, in rare instances, due to an allergic reaction to Stevia.
  3. Diarrhea: Stevia consumption may lead to mild diarrhea and digestive issues, particularly when consumed in excess. This side effect is generally temporary and self-resolves.
  4. Headache: Certain individuals may encounter headaches after Stevia consumption. Typically a mild side effect, headaches associated with Stevia use tend to dissipate on their own.
  5. Stomach Cramps: Stevia can cause stomach cramps in some individuals. This side effect is usually mild and transient, resolving without intervention.
  6. Bitter Aftertaste: Stevia is known for its slightly bitter aftertaste, often experienced by individuals. This bitterness arises from Steviol Glycosides, the compound responsible for its sweet taste, which can turn bitter after consumption.

While Stevia is generally considered safe for most people, it is essential to be aware of these potential side effects, especially for those who may be more sensitive or prone to allergic reactions. As with any dietary supplement, moderation is key, and individuals experiencing persistent or severe symptoms should consult a healthcare professional.

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